Mill stone ground spelt flour is a special ingredient of a conscious and healthy nutrition. As it consists of whole grain, it contains all the healthy nutrients (nothing has been taken away). It is prepared solely of grains that have not been chemically treated (nothing has been added). A slightly sweet taste of spelt flour is a rich source of fiber. It is used in preparing a variety of pastries, cakes, pasta and pancakes.
Packaging: 1,5 i 25 kg
